TRS Yellow Split Whole Peas offer earthy aroma and nutty flavor to the dishes. The lentils are known to compliment soups and stew recipes. The peass are used in preparation of dals and pasta as well. Peas are rich source of protein and fiber.
By continuing to use the site, you agree to the use of cookies. more information
The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.