Roasted whole Chana are used to create Indian appetisers, snacks and cooked dishes, so are very versatile. They are often flavoured to preference and eaten as a snack.
Roasted-Chana with its skin is a very healthy snack with low fat, low calorie, high fibre & protein. For its nutritional value it has a good standing in snack products for people of all ages. The traditional hand roasting process gives a soft feel as well as maintains the crispy-crunchy taste with extended shelf-life.